lundi 8 juin 2020

Easy Keto Cabbage Zucchini Salad



Quick & Easy Keto Cabbage Zucchini Salad


Total Time: 15 minutes
Serving Size: 10

Ingredients:


1 medium zucchini, spiralized
1 tsp stevia
1/3 cup rice vinegar
3/4 cup olive oil
1/3 green olives
1 cup almonds, sliced
1 cup sunflower seeds shelled
1 lb cabbage, shredded



Directions:

Chop spiralized zucchini into small pieces and set aside.
In large mixing bowl, combine together cabbage, almonds, olives and sunflower seeds. Stir in zucchini.
In a small bowl, mix together oil, stevia, and vinegar. Whisk well and pour over
vegetables.
Toss salad well and place in refrigerator for 2 hours.
Serve and enjoy.



Nutritional Value (Amount per Serving):

Calories 225
Fat 21.1 g
Carbohydrates 6.8 g
Sugar 2.3 g
Protein 3.8 g
Cholesterol 0 mg

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